Saturday, March 13, 2010
Winter Melon Dosa/Crepe
2 cups Winter melon(peeled, deseeded & chopped )
2 cups RawIdli rice
1/3 cup Black gram (urad dal)
1 tsp Methi seeds
Wash and grind the lentils by adding little water to smooth first and transfer it to mixing bowl.
Now, grind the rice,methi seeds and wintermelon together with little water(melon contains water in it)
mix altogether add salt and keep aside for frementation for 8-10 hours or till the batter is double.
Heat the griddle and grease 1/2 tsp of oil and pour the batter,spread the batter in round and cook both sides.
Serve with coconut chutney.