Hope you all had a good weekend.. I got some fresh palak from one of international market and made this famous north indian recipe. The smooth and creamy paneer cubes and the greens gives delicious and sweet flavour.
1 Large bunch Spinach
1/2 pack Paneer Cut into cubes
1 Small Onion finely chopped
2 small tomatoes
2-3 Green chilies
2 Garlic Cloves(make a paste)
Small piece of Ginger (make a paste)
1 tsp roasted coriender and cumin powder
1/4 tsp garam masala powder
1/2 tsp Cumin seeds
Salt to taste
1 tbsp Heavy cream(optional)
Boil the tomatoes and remove the skin and smashed it.
Heat 3 tbsp oil in a heavy sauce pan, add cumin seeds and onions saute it until onions are light golden.
Add ginger-garlic paste and saute for a min. Now, add Coriander and cumin powder, Garam masala mix well and add tomato puree,salt to tatse saute for 2-3 mins.
Add spinach paste and heavy cream (water if required) mix well cover it and cook for 5-10 mins in medium heat. Just before turning off the heat add the paneer cubes and mix.
Serve it with hot chapathis or rotis.