Morning Breakfast or Evening Snack! Avalakki (Poha)

Ingredients:

2 Cups of Avalakki (Poha)

3- 4 tsp Lemon juice

1 tsp Sugar

Salt

1 Chopped Onion

3-5 Green Chilies

1 tsp Turmeric powder

Few curry leaves

Small piece of ginger(optional)

4-5 tsp Grated coconut

Chopped Cilantro for garnish

For Seasoning:

1 tsp Mustard seeds

1 tsp Urad dal

1 tsp Channa dal

2-3 Red chilies

1 handful of peanuts

Method;

Wash and soak avalakki with lemon juice, salt, sugar and turmeric powder for 2 hours

Heat a pan with oil add mustard seeds, urad dal, channa dal, peanuts & red chilies, when they start spluttering add chopped onions, green chilies & curry leaves. once the onion turns its color add avalakki and coconut mix well for 2 mins and garinsh with cilantro.