Sunday, December 26, 2010

Pav Bhaji

Hope all you out there having a nice, fun-filled holidays. For us it's being a relaxed holiday, not much cooking, lot more shopping. Here is my quick last post for this year :) See you all next year.
Wishing all a peaceful new year 2011.



Ingredients:
1 big onion finely chopped
3 tomatoes
1/2 cauliflower
1 big green pepper
1 carrot
2 small potatoes
3 green chilies
1 tbsp ginger-garlic (homemade)
1/2 tsp turmeric powder
1/2 tsp red chili powder
1/2 tsp cumin powder
1/2 tsp coriender powder
1 1/2 tsp pav bhaji masala
Cilantro chopped for garnish

Pressure cook all the veggies except onion & tomatoes for 7-10 mins and let it cool.
Smashed the veggies and keep aside.
In a medium saucepan, heat 2-3 tbsp of oil(mix of butter and oil), add chopped onions and fry until golden brown, add ginger-garlic paste & saute for 1 min.
Add all the powders, mix well and add tomatoes cover & cook until the tomatoes are smashed in medium flame.
Now add the 1/2 tsp pav bhaji masala and mix well. cook for 2-3 mins until the masala blend with onion & tomatoes.
Add smashed veggies and 1 tsp pav bhaji masala and salt for taste and cook for 5 - 10 mins in the medium flame,stir occasionally.
Turn off the flame and garnish with cilantro.
Serve the bhaji with chopped onion & slice of lemon and Pav.

16 comments:

? said...

Loved the little pots.
We love this dish, esp during the winter season. Wish you a very happy new year ahead.

Madhuri said...

That was qiuck...I got that from Surla table... was on sale ;)

Jagruti જાગૃતિ said...

Droolworthy pics...Our family fav dish...nice pots:)

Sanyukta Gour(Bayes) said...

lovely presentation and mouthwatering pavbhaji............yummmmmmm

Prerna@IndianSimmer said...

I'll have to repeat.. LOVE those li'l pots! Gotta make a trip to Surla table sometime soon :-)
Lovely photos!

Pavithra said...

Lovely pictures and same pinch just now I finished eating my Pav Bhaaji... yumm :)

elle pee said...

Wow, beautiful photos, as always and delicious-sounding recipe!

Compliments!

hip pressure cooking
making pressure cookers hip again, one recipe at a time!

Padhu said...

My favourite .I first had pav bhaji when I was in school on the streets of Mumbai
Nice pictures

Priya said...

Omg, am just drooling here, wat a fabulous looking pav bhaji, makes me hungry..

Madhura Manoj said...

Ummm-mmmm lovely... mouthwatering pictures.

http://www.easycookingforamateurs.com/

Ananda Rajashekar said...

Beautiful lady...happy Holidays to you too :)

Hari Chandana said...

Wowwwwwww... So tempting and delicious.. looks absolutely perfect and amazing presentation Madhuri.. Gr8 clicks too.. thanks for sharing !!



Hari Chandana
Indian Cuisine

? said...

Wish you a very happy new year Madhuri! Have not seen any posts and updates from you; hope everything is going well with you!

Shubha said...

I love ur photography and the Crockeries.... so beautiful... and the Pav bhaji... well the delish delish delish..:) Loved ur blog..:)

Btw u have something for u in my blog..:) check it out plz

Priyanka said...

Lovely.....I love pav bhaji...and the look of ur pav bhaji is more tempting

Now Serving said...

The fun of blog hopping is every so often you land on a really good one - Happy I hopped to yours - All your dishes look deadly good and your name is an added attraction for me not just because of the gorgeous actress but more so because of my even more gorgeous niece who is very dear to me :) I am # 64!

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